dimarts, 16 de febrer del 2010

RUSSIAN SALAD


RUSSIAN SALAD

ENSALADA RUSA

ENSALADILLA RUSSA



COOK TIME- 15 minutes

PREPARATION TIME- 10 minutes

LEVEL- MEDIUM



INGREDIENTS

Potatoes

Peas

Carrots

Tuna

Ham

Eggs

Beans

Mayonnaise



METHOD

1.First cut the potatoes, carrots and green beans.

2.Then let them boil slowly so as they don’t melt. Once they are cooked, we will draint. Peas are more sensitive, so we boil them aside and we leave them to cool with water.

3.When everything is a cold mixture, we chop tuna, ham and hard-boiled eggs. We can also add other ingredients that we like, because the salad supports a large variety of ingredients. You can add mayonnaise or you can serve it aside in a small bowl.

4.And finally, the presentation of the salad can be done in many ways, according to the taste.

Cap comentari:

Publica un comentari a l'entrada